Poppy Seed Bread

3 c. flour
1 1/2 tsp. salt
1 1/2 tsp. baking powder
2 1/4 c. sugar
3 eggs
1 1/2 c + 2 tbsp oil
1 c. milk
1 1/2-3 tbsp. poppyseeds
1 1/2 tsp. vanilla
1 1/2 tsp. almond flavor
1 1/2 tsp butter flavor

Add in order given. Cream sugar and eggs. Beat for 2 minutes. Mix and pour into greased and floured loaf pans (makes 5 little loaves or 2 big ones)

Bake at 350 degrees - 40-45 minutes big loaf - 35 minutes little loaves

3/4 c. powdered sugar
1/2 tsp. butter flavor
1/2 tsp. almond flavor
1/4 c. orange juice
1/2 tsp vanilla
1/2 tsp. lemon zest

Mix together - pour over hot loaves. Cool in pans.